Double Chocolate
Vegan Brownies
With dark chocolate curls and a golden shimmer.
Don’t miss out on the fun just because you’re plant based or dairy free*. Our Vegan Double Chocolate brownies are too.
We’ve dispensed with the butter and used coconut oil instead to create these intense soft silky brownies.
With dark chocolate and gluten free flour they really can be eaten by everyone. We like to think of them as dairy free, gluten free wonders. All baked in the middle of the Yorkshire Dales.
Vegan Chocolate
With dark chocolate curls and a golden shimmer.
Don’t miss out on the fun just because you’re plant based or dairy free*. Our Vegan Double Chocolate brownies are too.
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VEGAN DOUBLE CHOCOLATE
Dark Chocolate (33%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract), Coconut Oil, Soft Brown Sugar (sugar, cane molasses), Gluten-free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Water, Cocoa Powder (7%) (cocoa powder, acidity regulator: E501i, citric acid), Agave, Flax seed, Vanilla Extract, Sea Salt, Baking Powder (raising agents: E450, E500, maize starch) * Our dark chocolate is manufactured in a factory which also makes milk chocolate so, although strict cross contamination protocols are followed, there may be traces of milk present.
Dark Chocolate (33%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract), Coconut Oil, Soft Brown Sugar (sugar, cane molasses), Gluten-free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Water, Cocoa Powder (7%) (cocoa powder, acidity regulator: E501i, citric acid), Agave, Flax seed, Vanilla Extract, Sea Salt, Baking Powder (raising agents: E450, E500, maize starch) * Our dark chocolate is manufactured in a factory which also makes milk chocolate so, although strict cross contamination protocols are followed, there may be traces of milk present.
Allergy Advice
All of our plant-based brownies contain Soya and Coconut. Our vegan brownies are all gluten free and baked in a gluten and nut free kitchen. They are made to a dairy and egg free recipe, although they are produced in a kitchen where dairy and eggs are used. Please note that our vegan brownies contain flaxseed which is manufactured in the same environment as sesame seeds. Please also note that the dark chocolate used in our vegan recipe is made in a factory that also produces milk chocolate. Allergens are in bold.
STORAGE + SERVING IDEAS
Our brownies are good for 2 weeks from date of despatch. They’re best stored in the fridge in an airtight container. And to serve, try some plant based ice cream. Or if you’re going for a balanced diet, how about some fruit?
All of our plant-based brownies contain Soya and Coconut. Our vegan brownies are all gluten free and baked in a gluten and nut free kitchen. They are made to a dairy and egg free recipe, although they are produced in a kitchen where dairy and eggs are used. Please note that our vegan brownies contain flaxseed which is manufactured in the same environment as sesame seeds. Please also note that the dark chocolate used in our vegan recipe is made in a factory that also produces milk chocolate. Allergens are in bold.
