Christmas Chocolate Brownie Bites
The perfect festive snack with a hot chocolate
Great things come in small parcels and these bites have the same zesty, cinnamony flavour as our full size Christmas brownies, but in smaller chunks. If you like chocolate and you like mince pies, you'll love these!
The perfect add on gift, or naughty treat for yourself, or Santa!
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Christmas Chocolate Brownie Bites
Sugar, unsalted Butter (Milk), Dark Chocolate (16%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, vanilla extract); Egg ; Cocoa Powder (6%) (Cocoa Powder, Acidity Regulator: E501i, citric acid), Milk Chocolate Chips (5%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, vanilla extract); Mincemeat (Sugar, Apple, Vine Fruits (sultanas, raisins, currants), Candied Mixed Citrus Peel (orange peel, glucose-fructose syrup, sugar, lemon peel), Vegetable Suet (palm oil, rice flour, sunflower oil), Treacle, Preservative: acetic acid, Mixed Spices, Acid: citric acid), Gluten-free Flour (Rice, Potato, Tapioca, Maize, Buckwheat).
Sugar, unsalted Butter (Milk), Dark Chocolate (16%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, vanilla extract); Egg ; Cocoa Powder (6%) (Cocoa Powder, Acidity Regulator: E501i, citric acid), Milk Chocolate Chips (5%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, vanilla extract); Mincemeat (Sugar, Apple, Vine Fruits (sultanas, raisins, currants), Candied Mixed Citrus Peel (orange peel, glucose-fructose syrup, sugar, lemon peel), Vegetable Suet (palm oil, rice flour, sunflower oil), Treacle, Preservative: acetic acid, Mixed Spices, Acid: citric acid), Gluten-free Flour (Rice, Potato, Tapioca, Maize, Buckwheat).
ALLERGY ADVICE
All of our classic brownies contain Milk, Soya and Egg. They are all gluten free and baked in a gluten and nut free kitchen. Allergens are in bold.
STORAGE + SERVING IDEAS
Our brownies are good for 2 weeks from date of despatch. They are best stored somewhere cool in an airtight container. We’d suggest hiding them in the fridge, so they don’t get eaten in one hit.
You can also pop them in the freezer. Just defrost before eating and don’t refreeze once thawed. And to serve, just 15 seconds in the microwave provides peak gooeyness. Their best friend has to be ice cream. Or if you’re going for a balanced diet, try some fruit.
All of our classic brownies contain Milk, Soya and Egg. They are all gluten free and baked in a gluten and nut free kitchen. Allergens are in bold.