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Rich, dark chocolate meets homemade salted caramel in our most indulgent brownie yet. Hand-stirred and baked to perfection for that ideal combo: a firm outer, and a gooey, golden centre.
Each one is topped with a sprinkle of sea salt to balance the sweetness and deliver serious flavour.
Lovingly handcrafted in Yorkshire and available in boxes of 4, 8 or 16 – beautifully gift-wrapped and delivered with a handwritten note. With next-day UK delivery, these crowd-pleasers are ready to send now..
Sugar, Salted Butter (milk, salt), Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier; soya lecithin, vanilla extract), Egg, Fudge Pieces (7%) (sugar, sweetened condensed milk (milk, sugar), fondant (sugar, glucose syrup, water), glucose syrup, palm oil, butter oil (milk), natural flavouring), Cocoa Powder (cocoa powder, acidity regulator: E501i, citric acid), Gluten Free Flour (rice, potato, tapioca, maize, buckwheat), Caramel Sauce (1%) (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), coconut fat, emulsifier: mono-& diglycerides of fatty acids, salt, natural flavourings), Salt (0.01%).
Sugar, Salted Butter (milk, salt), Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier; soya lecithin, vanilla extract), Egg, Fudge Pieces (7%) (sugar, sweetened condensed milk (milk, sugar), fondant (sugar, glucose syrup, water), glucose syrup, palm oil, butter oil (milk), natural flavouring), Cocoa Powder (cocoa powder, acidity regulator: E501i, citric acid), Gluten Free Flour (rice, potato, tapioca, maize, buckwheat), Caramel Sauce (1%) (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), coconut fat, emulsifier: mono-& diglycerides of fatty acids, salt, natural flavourings), Salt (0.01%).
All of our classic brownies contain Milk, Soya and Egg. They are all gluten free and baked in a gluten and nut free kitchen. Allergens are in bold.
Our brownies are good for 2 weeks from date of despatch. They are best stored somewhere cool in an airtight container. We’d suggest hiding them in the fridge, so they don’t get eaten in one hit.
You can also pop them in the freezer. Just defrost before eating and don’t refreeze once thawed. And to serve, just 15 seconds in the microwave provides peak gooeyness. Their best friend has to be ice cream. Or if you’re going for a balanced diet, try some fruit.
All of our classic brownies contain Milk, Soya and Egg. They are all gluten free and baked in a gluten and nut free kitchen. Allergens are in bold.